Wednesday, July 20, 2022

Dîner a là Fermé

Last evening, we went to a farm dinner, about 15 km from Lectoure.  Reservations were required.  We arrived at the appointed time, but everyone else came about 30 minutes later.  We looked around the farm headquarters, and enjoyed the quiet of the countryside.  About 60 people came for dinner and the host family worked nonstop to keep food on the table and wine flowing.  We were seated next to a couple that are renovating a house.  Both were French but the woman lived in the US for over 20 years, and now maintains a winter home in Naples, Florida.  Everyone at the dinner was French but us, and we enjoyed every moment!