Last evening, we went to the Blaziert Fete, our fourth in five summers. We have friends in Blaziert that we made that first summer we went to their Fete dinner, and continue to see regularly. Our friend, Laurence is moving to Paris this week, so it was her last Fete dinner, after living in Blaziert many years. Blaziert is a tiny village of 130 or so people that volunteer to keep their village full of beautiful flowers, so that it is a Four Fleurie Village, on a national scale of 1-4 fleures.
Last night’s Fete dinner menu included apéros with nuts and chips, 1/2 Lectoure melon, jambon cooked over a fire with sauce and baby potatoes, baguette, cheese course, and glace. It was very good! We talked with people we’ve met in years past and met some new people. We had a nice evening.
